BEEF.
Chapman Land & Cattle Beef
We are excited to announce that Chapman Land & Cattle is now offering Farm Certified Hereford Beef! If you live within 100 miles of our ranch, you can order beef to be delivered straight to your front door. Or better yet, come pick it up at the ranch so we can show you around!
Our cattle free range graze the beautiful grass pastures here at the ranch, and are also supplemented with grain and forage. The grain does not include any added hormones or antibiotics, which makes our beef all natural.
Purchasing beef in bulk, directly from ranchers like us, is the most economical way to purchase high quality beef. Simply put, you get enough meat to fill your freezer and you pay less per pound than you pay at your local grocery store – you pay the same price per pound for Rib Eye steaks and Prime Rib roast as you do for Ground Beef.
We are confident you will enjoy your beef purchase from Chapman Land & Cattle. If you love your beef and refer family members or friends, we will be sure you get a discount on your next order and some Chapman Land & Cattle swag!
We sell our beef by the quarter, half or whole cow.
QUARTER BEEF:
• Estimated 100 to 130 lbs.
• $750
HALF BEEF:
• Estimated 200 to 260 lbs.
• $1,500
WHOLE BEEF:
• Estimated 400 to 520 lbs.
• $3,000
AVERAGE BREAKDOWN OF CUTS:
• Steaks – 19%
• Roasts – 17%
• Round cuts – 9%
• Hamburger – 45%
• Miscellaneous – 10%
• Depending on availability, customers may also customize their order.
• Steaks can be cut to customer preferred thickness, from ½” and up.
• Hamburger can be packaged in 1, 2, or 5 pounds.
• Roasts can be cut to 2 or 3 pounds.
You may ask your yourself, what size freezer do I need? You need approximately one cubic foot of freezer space for each 35 to 40 pounds of cut and wrapped meat. You should allow for slightly more space when the meat is packaged in varying shapes.
